Sunday 22 March 2015

INDO SHRIMPS PIZZA

Ingredients - (Serves 5)


 Pizza Base

1) Maida - 3 cups
2) Olive oil/ vegetable oil- 3 tbsp
3) Oregano- A pinch
4)Yeast- 1 tsp
5) salt - 1tsp
6) sugar- 1/2 tsp
 

Toppings

1) Tomatoes-5 nos
2) Ginger garlic paste-1tsp
3) Prawns -500gms(Deshelled)
5) Mozarella cheese -2 packets
6) Onion (1nos)

7) green chillies 1-2 

8)Paprika -1tsp

9)Capsicum(2 nos)

10)Oregano-a pinch


Procedure
For the pizza base. Take a bowl add the maida then the yeast ,oil , salt & sugar a pinch. Add water and knead it until the dough is uniform and bubble free. Take a moist cloth and cover it for 2 hours.


For the prawn topping, take a kadai add some olive oil to it. Saute with ginger garlic paste and chillies until the colour of paste turns light brown. Add the chopped tomatoes now and stir the mixture meanwhile adding the shrimps to it. Add a tsp of paprika now and  salt to taste.Stir for 5 minutes until the shrimps is cooked and turns white .Keep it aside. For the pizza sauce grind the capsicums along with one garlic clove and a bit of oregano until it turns into a purée 


Now take a nonstick tawa and rub in a bit of butter or  olive oil.. Make balls out of the dough and flatten it until it is like 1/2 cm thick or lesser.Make it circular like 15 cm dia . Take a fork and puncture everywhere on it .Now once the tawa is heated add the pizza base dough and let it heat one side until it is slightly brown..Turn the other side and now smear in the pizza sauce evenly .Add a layer of mozarella and the prawn mixture .Sprinkle diced onions with the capsicum sauce, prawn mixture, cheese and a bit of oregano. Cover the pan for some time and keep the flame low.Check the crust and it has to be like golden brown and slightly crisp.Cover for approx 10 mins , but you'll have to check once in a while so that the base doesnt get burnt. Serve it HOT!!!

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