Ingredients
1) left over chicken tikka/ curry pieces
2) pepper
3) tomatoes
4) coriander
5) pepper powder
6) cheese spread
7) butter/olive oil
8) garam masala
Procedure
Heat the pan and add the butter/ olive oil...shred the leftover pieces and stir fry it..simmer down the temperature while stiring..now sprinkle in the pepper and the garam masala according to your convenience...(warning: don't add too much of garam masala)..and add the tomatoes in the end...add salt to taste..turn off the heat and keep the mixture aside..Now heat the paratha on both the sides until it turns fluffy and smear it with the cheese spread fillin in the mixture and fold it and wrap it...As simple as that :-D
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